AgriOzein Int. LLC
Pioneering Sustainable Agriculture, Research, and Education
About Us
Innovative Consultants in Sustainable Agriculture from Nebraska
At AgriOzein Int. LLC, based in Nebraska, we specialize in providing cutting-edge solutions for sustainable agriculture. With over 35 years of expertise, we offer advanced ozone-based systems to enhance vineyard irrigation, winery cleanliness, and natural disease control. Our patented Ozogation Systems eliminate ...
Transforming Vineyards and Wineries With Ozone Technology
We are committed to transforming the vineyard and winery industries with our innovative clean ozone water treatment systems. Our advanced ozone technology allows us to provide safe, chemical-free solutions for agriculture, replacing harmful pesticides and fungicides. By focusing on sustainability, we help farmers ...
Discover cutting-edge ozone technology designed for greener farming and cleaner wineries. At AgriOzein, we offer innovative tools to improve vineyard health, reduce chemicals, and enhance crop quality. Join us in shaping a sustainable future—shop now!
Why Ozogation?
At AgriOzein, we’re leading the charge in sustainable agriculture through innovative ozone technology. Our founder, Ernie Wilmink, has shared groundbreaking research on ozone as a pathogen intervention at prestigious international conferences, including the IOA’s 17th World Congress in Strasbourg and conferences in Valencia and Brussels. These contributions underscore our commitment to advancing environmentally conscious solutions in agriculture.
But what does “going green” truly mean for growers? For grape, vegetable, and orchard farmers, it’s about reducing environmental impact by eliminating harmful insecticides, pesticides, and fungicides. Ozogation offers a transformative green technology that significantly reduces reliance on chemical treatments, paving the way for more sustainable and eco-friendly farming practices.
Innovative Solutions for Greener Growth
AgriOzein has designed and engineered cutting-edge ozone equipment for use in sprayers, revolutionizing the way grapes, vegetables, apples, and other crops are grown. Our 2012 success stories from wineries adopting Ozogation over Chemigation are a testament to its effectiveness. These results are backed by research from leading experts like Dr. Max McFarland and Professor Paul Read of the University of Nebraska. With AgriOzein, you’re not just adopting a technology—you’re embracing a greener, healthier future for agriculture.
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